Menus

Three-Course Menu

Bandholm Menu

Marinated shrimps
Pickled onions, cucumbers pickled in mint, herbs & and spicy summer gazpacho

Beef bearnaise
Beef tenderloin, new danish potatoes & sauce bearnaise. Additional purchase: chips 39 kr.

“Koldskål” Traditional Danish dessert
Shortbread chunks & Lemon verbena sorbet
 

495 kr.
Wine pairing 345 kr.
Beer pairing 150 kr.
 

Gastro Menu

Rimmed scallop
Cauliflower & roasted hazelnuts

Turbot
Summer Green & Beurre Blanc Sauce

Filet of Lamb
Karl Johan mushroom, asparagus, onions & thyme.

Local Strawberries & Rhubarb
Elderflower & cicely

650 kr

Wine pairing 450 kr
Beer pairing 200 kr.